The Industry Favorite for Busy Kenyan Butcheries
Experience the reliability of the JG210 Bone Saw Machine, the most widely used and trusted bone saw model in Kenya. Featuring an optimal 210mm blade diameter, this machine strikes the perfect balance between cutting capacity, motor power, and footprint, making it ideal for busy retail butcheries and medium-sized meat processors.
Whether you are breaking down whole beef carcasses, portioning goat meat for Nyama Choma, or slicing frozen chicken, the JG210 delivers clean, precise cuts with minimal bone dust. Its robust construction and easily replaceable blades make it a cost-effective workhorse for any serious meat business.
Features & Benefits
| Key Feature | Benefit to Your Business |
|---|---|
| 210mm Blade Diameter | The sweet spot for butchery work: large enough for thick bones, yet compact enough for precise portioning. |
| High-Torque Motor | Maintains consistent blade speed even when cutting through dense, heavy beef femurs or frozen meat blocks. |
| Minimal Bone Dust | Sharp, high-quality blades and optimal RPM reduce bone splintering, resulting in cleaner, more appealing meat cuts. |
| Emergency Stop Button | Instantly halts the blade in case of an emergency, prioritizing operator safety in fast-paced environments. |
| Easy Blade Replacement | Simple tensioning mechanism allows fundis to change worn blades in minutes without special tools. |
| Widely Available Spares | JG210 blades, belts, and parts are abundantly available in Nairobi's Industrial Area and major towns. |
Maximize Butchery Efficiency
- High-Volume Retail: Keep queues moving quickly during weekend rushes by portioning meat rapidly and accurately.
- Nyama Choma Supply: Consistently produce uniform rib and chop portions that cook evenly, delighting your restaurant clients.
- Frozen Meat Processing: Effortlessly slice through partially frozen meat blocks for packaging and distribution.
- Quick ROI: Increased throughput and reduced meat waste from clean cuts ensure rapid payback on your investment.
Technical Specifications
| Model | JG210 Bone Saw Machine |
| Motor Power | 2.2 kW (3 HP) / 220V / 50Hz |
| Blade Diameter | 210 mm |
| Blade Thickness | 0.5 mm - 0.6 mm |
| Body Material | Food-Grade 304 Stainless Steel |
| Cutting Thickness | Adjustable (5mm - 40mm) |
| Weight | ~55-65 kg |
| Best For | Busy retail butcheries, medium meat processors, Nyama Choma suppliers, frozen meat portioning |